Our Menu is organic, locally sourced, healthy & deliciously flexitarian, which means mostly plant based, with some meat and fish dishes, so there are plenty of vegetarian and vegan options and something for everyone. The menu, created by chef Francisco Barbosa, updates frequently, with a variety of starters and mains that are perfect for sharing!

Here at The Elska Kitchen our inspiration is local, organic, seasonal produce, as are contemporary organic kitchens,  classic Portuguese food with some asian touches and techniques. Our no food waste policy brings for some interesting transformations and surprises!

Groups and celebrations are welcome! We can offer a set menu for your group, just talk to us in advance to book a table and choose your menu. Some special tasting menus are in the works as well, more information coming soon!


Chef Barbosa's gorgeous plates include many inventive details and flavours all created in the restaurant, from sauces to fermentations, icecreams to crumbs. Our breads and vegan cakes come from some great local talents that share our passion for healthy, delicious food.

The Elska Kitchen  -  Urbanização Vale da Telha 41, Sector B, Vale da Telha 8670-156 Aljezur  - Phone: +351 968 516 557 


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